Food and Health: an Entrepreneur's Delight, Zurich

Vor 4 Monaten

Zunfthaus zur Waag

INSEAD Alumni Association Switzerland

Food and Health: an Entrepreneur's Delight, ZurichTuesday 5 March 2024  Join us for an lively panel discussion exploring two fast-growing sectors, Health and Food, with two seasoned entrepreneurs and Henrich R. Greve, Professor of Entrepreneurship at INSEAD. Our panelists, Tanja Zimmermann-Burgerstein, CEO of Burgerstein Vitamins, and Fabia Löw, founder of Löw Delights, will discuss the pleasures and challenges of family entrepreneurship. Tanja, who took over from her father as CEO of the family-run company will share how she has driven innovation by developing a new segment, personalized micronutrients. Fabia, who founded Löw Delights with her sister Laura, will discuss how to stand out in a crowded field by tapping into health-conscious trends. Programme 18:00 Registration & Welcome Drink18:30 Speaker Presentation, Q&A20:00 Apéro Riche  Key FactsWhen: Tuesday 5 March, 2024, 18:00Where: Zunfthaus zur Waag, Münsterhof 8, 8001 ZurichTickets: CHF 55 NAA Members (paid-up) // CHF 80 Alumni non-members and guests – early bird discount for NAA Members (49 CHF) INSEAD Alumni Association SwitzerlandTobias Vancura, MBA J’06, Entrepreneurship Club President events@insead.ch