Tra 5 giorni
EHL Hospitality Business School SA
This time on with WeWine, we are fortunate to host Mr Philippe Bertoud for his return to EHL’s tasting rooms! Being an expert in Swiss wines and cheese, he will walk us through the labels Terravin and Fromages AOP, both renowned for their high-quality products, highlighting Switzerland’s terroir & tradition. Get ready to uncover the secrets of cheese and wine production, as Mr Berthoud guides us on a journey through Swiss culture, creating six different & exceptional pairings that reveal the perfect harmony between the local authenticity of the wines and the traditional heritage of Swiss cheeses. The entire WeWine family is excited for you to learn more about Switzerland’s traditions and looks forward to seeing you all again! Event time: 6:45 pm – 8:30 pm ⏰ Room: M_275 "Les Pavôts-Oenologie" ⚠️ Please be on time!!