From vine to glass: an immersion in the Troistorrents vineyard

Event details

Date
From Thu, 19 February to Thu, 5 March
Place
Restaurant le Di.Vins à Morgins
Genre
Workshops and courses
Organiser
Région Dents du Midi SA
From vine to glass: an immersion in the Troistorrents vineyard - Workshops and courses - Restaurant le Di.Vins à Morgins

Description

The Fischli family invites you to share a timeless moment in the welcoming setting of Le Di.Vins restaurant in Morgins. Come and discover the fruits of their passion through a selection of four wines (two whites and two reds) from their own production.   This workshop is first and foremost a place of exchange. Between sips, let yourself be guided by an iconographic stroll retracing the history of the Troistorrents winery and vineyards. Climatic anecdotes, the secrets of typical grape varieties and respect for the natural cycle: the Fischli family opens the doors to their know-how as winemakers.   Whether you're a connoisseur or just curious, come and join us for this convivial moment, where even the youngest will find something to their liking, thanks to a tasting of artisanal syrups.   Practical information:- Two glasses of red wine and two glasses of white wine accompanied by small dishes for adults.- Syrup tasting for children.   Reservations possible until 5:00 pm the day before the event.Animation maintained for 2 participants.

  1. Home
  2. Workshops and courses
  3. From vine to glass: an immersion in the Troistorrents vineyard